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    Airport Food Revolution
    Folse Market Delivers Flavor
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    Breakfast Done Right
    Cochon Croissant Joy
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    Comfort in Every Bowl
    Irresistible Bisque Bliss
    Try the shrimp corn crab bisque,
    a delightful and hearty treat you won't forget!
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About

Folse Market

Welcome to Folse Market, a hidden gem located at 1 Terminal Dr, Kenner, LA 70062. This bustling spot is redefining airport dining with its fresh, flavorful offerings that will impress even the most discerning travelers. What sets Folse Market apart is its commitment to quality and taste, proving that airport food can be anything but ordinary.

Based on glowing reviews from satisfied customers, it’s clear that Folse Market has gained a loyal following. Nicole Thomas raves about their Catfish Po’boy and shrimp Po’boy, declaring them "the best airport food I’ve ever had." The young cook's ability to perfectly toast the French bread while seasoning the seafood impresses guests, showcasing a dedication to culinary excellence that is often overlooked in quick service environments. With just the right kick from hot sauce and an extra touch of mayo, her dining experience transformed into a delightful revelation.

Breakfast enthusiasts will be equally pleased, as Peter Brady shares his enthusiasm for the breakfast cochon croissant. At just $7.25, this substantial dish has not only impressed travelers looking for a morning bite but also kept them coming back for more. Friendly staff and consistent quality make Folse Market a remarkable option for those on the go.

As if the fresh seafood and hearty breakfast options weren’t enough, the shrimp corn crab bisque received high praise from Allison Bridges, who couldn’t resist finishing every drop. The dedication to crafting dishes bursting with flavor is a testament to Folse Market's ethos of provided delicious, unforgettable meals.

The concept of Folse Market is simple yet effective. With separate counters for sandwiches and salads, desserts, and a well-equipped bar, it provides a diverse range of snacks and meals catering to various tastes. According to Stephen Lear, the pricing reflects a reasonable approach to airport food, with danish and orange juice offered at a commendable $7. This approachability makes it even more appealing to travelers, who often face inflated prices elsewhere.

Folse Market is not just about the food; it’s about the experience. Patrons like Gregory Maxwell have praised the overall atmosphere, highlighting friendly staff members like Kazell, who enhance the dining experience with their warm service. They go beyond simply serving; they create a welcoming environment that feels like a breath of fresh air amidst the hustle and bustle of travel.

If you're flying through Kenner, don’t miss out on Folse Market. Here, meals come with a dose of creativity and passion, transforming typical airport fare into a culinary adventure. Whether you’re craving a hearty breakfast, a satisfying po’boy, or a comforting bisque, Folse Market is the place where every bite takes you a step away from the ordinary.

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